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Omelette du fromage
- 3 whisked eggs
- 1 tomato
- 50g cheese, in cubes
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Cheesecake
Crust:
- 2 cups crumbled biscuits
- ⅓ cup butter
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Banana bread
- 3 ripe bananas
- 3 cups flour
- 2 eggs (or ½ cup milk)
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Apple ginger muffins
- 3 cup flour
- 1 cup butter
- 1 cup caster sugar
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Celery endive sauce
- 6 leaves endive
- 3 ribs of celery
- ⅓ grated nutmeg
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Potato tart with leaks, mushrooms and mustard
For the potato pastry:
- 100g plain flour, plus extra for dusting
- salt and freshly ground black pepper
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Garlic soup
- 20g butter
- 1 big onion
- 1 ts thyme
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Cornbread
- 1 ½ cup flour
- 1 ½ cup corn flour (yellow)
- ½ cup butter