Omelette du fromage
- 3 whisked eggs
- 1 tomato
- 50g cheese, in cubes
Cheesecake
Crust:
- 2 cups crumbled biscuits
- ⅓ cup butter
Banana bread
- 3 ripe bananas
- 3 cups flour
- 2 eggs (or ½ cup milk)
Apple ginger muffins
- 3 cup flour
- 1 cup butter
- 1 cup caster sugar
Celery endive sauce
- 6 leaves endive
- 3 ribs of celery
- ⅓ grated nutmeg
Potato tart with leaks, mushrooms and mustard
For the potato pastry:
- 100g plain flour, plus extra for dusting
- salt and freshly ground black pepper
Garlic soup
- 20g butter
- 1 big onion
- 1 ts thyme
Cornbread
- 1 ½ cup flour
- 1 ½ cup corn flour (yellow)
- ½ cup butter