Ingredients
- 1 ½ cup flour
- 1 ½ cup corn flour (yellow)
- ½ cup butter
- 2 eggs
- ¼ cup chopped parsley
- 1 t.s baking soda
- 1 t.s baking powder
- 1 t.s salt
- 1 t.s lemon
- 2 t.s sugar
- 1 cup corn
- 1 red chopped pepper (not on the picture)
- ½ t.s black pepper
- ¼ t.s cumin
- ¼ t.s caraway seeds
Bake 50 mins at 150ºC. Serve with ketchup and creme fraiche.
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